A premium olive oil with the bold, fruity flavor of Kalamata olives.

Experience the robust, fruity flavor of our Greek Kalamata Extra Virgin Olive Oil. Cold-pressed from handpicked Kalamata olives, this premium oil delivers a full-bodied taste with notes of ripe olives and a smooth, peppery finish. Perfect for drizzling, dipping, or cooking, it’s a versatile and gourmet staple for Mediterranean-inspired dishes. Naturally vegan, gluten-free, and packed with heart-healthy fats, it’s a must-have for food lovers and professional chefs alike.

Key Features:

• Made from premium Kalamata olives for a rich, fruity flavor.
• Perfect for drizzling, dipping, and enhancing Mediterranean dishes.
• Cold-pressed, vegan, gluten-free, and rich in antioxidants and healthy fats.

Suggested Uses & Pairings:

• Drizzle over fresh salads, roasted vegetables, or grilled meats.
• Pair with crusty bread and a sprinkle of sea salt for dipping.
• Use as a base for marinades and dressings.
• Toss with pasta, quinoa, or rice for a flavorful finish.
• Add a drizzle to Mediterranean-inspired dishes like hummus or tabbouleh.

Size Options:

• 40ml sample bottles
• 100ml travel/gift bottles
• 375ml pantry bottles

 Polyphenol Count: 450